Takeout

Takeout

P1020177

Appetizer

Freshly Baked Flatbread
drizzled with extra virgin olive oil & sprinkled with sea salt $4.5
or topped with wild arugula, freshly grated parmesan & roasted garlic puree $6

Gertie Fries 
double fried house cut skinny fries with your choice of
pan fried chorizo, red onions, sweet chili & mozzarella $10
or roasted red peppers, red onions, mushrooms, sweet chili & mozzarella $9

Classic Caesar $10
crispy romaine lettuce, roasted garlic dressing, pine nuts, Grana Padano & focaccia croutons

Winter Woodfire Salad $10
organic artisan greens with pickled granny smith apples, cranberries
spiced pecans & crumbled goats cheese with a creamy cider vinaigrette

Turn your salad into an entree by adding any of the following

  • roasted lemon pepper chicken breast, add $14
  • flame grilled prawn skewer, add $14
  • chargrilled salmon fillet, add $14

Soups

Soup of the Day $8
made with fresh seasonal ingredients & served with fresh focaccia bread

Pizzas (10”/14”)

Sandwell $19/25
fresh tomato sauce, mozzarella, prawns, fresh baby spinach, smoked bacon, baby mozzarella & herb lemon butter

The Dragon’s Keep $19/25
tomato sauce, mozzarella, chipotle bbq sauce, meatballs, crimini mushrooms, roasted red peppers & smoked cheddar                 * $1 from every pizza sold will be donated to a local charity. Please ask for details.

The Whalebone $19/25
cream sauce base, mozzarella, twice smoked pepperoni, roasted red peppers, red onions, grilled lemon pepper chicken breast & smoked cheddar finished with bbq sauce

Decourcy $18/24
fresh tomato sauce, mozzarella, smoked bacon, pineapple & pepperdews

The Ripple Beach $19/25
fresh tomato sauce, mozzarella, basil pesto, chargrilled eggplant, roasted red peppers, asparagus, artichokes, grilled zucchini, black olives, & goats cheese

Tunnel $18/24
fresh tomato sauce, mozzarella, basil pesto, crimini mushrooms, baby spinach & smoked mozzarella, finished with truffle oil

The Wildwood  $19/25
fresh tomato sauce, mozzarella, peppered steak, brie, roasted garlic, butternut squash, arugula & roasted red onion balsamic jam

The Brickyard Beast $19/25
fresh tomato sauce, chipotle bbq sauce, Italian sausage, grilled chorizo, bacon, pepperoni, red onions, crimini mushrooms & smoked cheddar & mozzarella

Phase Four $18/24
fresh tomato sauce, mozzarella, gorgonzola, parmesan, brie, roasted red onion balsamic jam & arugula

The Woodfire $12/18
fresh tomato sauce & mozzarella
gluten free alternative for all our 10″ pizzas, add $2

EXTRA TOPPINGS
14” | vegetables $2.5 / meat, fish or cheese $3

10” | vegetables $2 /meat, fish or cheese $2.5

Vegetables:
grape tomatoes, roasted red peppers, pesto, spinach, red onions, pineapple, mushrooms, asparagus, black olives, arugula,  sun-dried tomatoes, artichokes, roasted garlic, pepperdews, roasted butternut squash, pine nuts, chargrilled eggplant, grilled zucchini & roasted red onion balsamic jam

Cheeses:
bocconcini, mozzarella, brie, goats cheese, smoked mozzarella, smoked cheddar, gorgonzola & parmesan

Meats/Fish:
smoked bacon, prawns, pepperoni, lemon pepper chicken breast, meatballs, peppered steak, grilled chorizo & Italian sausage

Please advise when ordering of any allergies or intolerances. Not all ingredients are listed in our dishes.

Pasta

Seafood Fettucine $20
steamed mussels, clams, prawns & scallops in a chipotle cream sauce

Spaghetti Meatballs$18
tomato sauce, freshly grated grana padano & fresh parsley with garlic focaccia toast

Spirali $18
grilled eggplant, roasted red peppers, asparagus, artichokes, zucchini & black olives, in a white wine pesto sauce, finished with goats cheese & parmesan

Add grilled chicken or prawns – Add $5

Baked Lasagne $20
layers of fresh pasta, braised beef, spinach, mozzarella, tomatoes & cream served with garlic focaccia toast

We offer a gluten free alternative for most of our pasta dishes ~ add $2 
Lactose free cheese is also available.

Flame Grilled Burgers

All our burgers are served on a house made focaccia bun with hand cut skinny fries and your choice of organic artisan greens or classic caesar salad.
Gluten free bun available ~ add $2

The Woodfire $18
house made chuck steak beef burger, smoked cheddar, smoked bacon, fire roasted onions & chipotle aioli, organic greens, vine ripened tomato & sweet pickled red onions

Retro Woodfire Chicken Burger$18
lemon pepper chicken breast, roasted red onion balsamic jam, arugula & pesto aioli

Portobello Mushroom $18
chargrilled portobello mushroom topped with gorgonzola cheese, spinach, caramelized onions & chipotle aioli, organic greens, vine ripened tomato & sweet pickled red onions

From the Grill

Barbequed Pork Ribs 1/3rd – $18, 2/3rd – $28, full rack – $38             
slow roasted & smothered in house-made barbecue sauce served with  skinny fries & kale slaw

Wild Mushroom Risotto $25                                                                                                                                                              wild mushroom, butternut squash, spinach risotto with pesto, balsamic reduction & parmesan

with your choice of

  • roasted lemon pepper chicken breast
  • flame grilled prawn skewer
  • chargrilled salmon fillet
  • portabello mushroom & asparagus

Extras

House Cut Kennebec Skinny Fries $5.5
seasoned with our Island Spice Blend, served with your choice of aioli

Truffle Fries $7
seasoned & finished with truffle oil & fresh parmesan, served with your choice of aioli

Organic Artisan Greens $5.5

Classic Caesar Salad $5.5

Kale Slaw $5.5

Wood Fired Vegetables $5.5

Fresh Baked Focaccia Bread $2.5

Aioli (chipotle, garlic, sweet chili lime or pesto ) $1.5

Grated Fresh Parmesan $1.5

Desserts

Warm Sticky Toffee Pudding $7.5
caramel sauce & vanilla gelato

Sun Burnt Lemon Tart $7.5
raspberry sorbetto, whipped cream and fresh berry compote

Dark Chocolate Espresso Mousse Cake $7.5
fresh berry compote & whipped cream

Baked New York Style Cheesecake $7.5
chocolate & caramel sauce & toasted pecans

Please advise when ordering of any allergies or intolerances. Not all ingredients are listed in our dishes.

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