For many years, in another city, we went to a Valentine's special menu dinner. When we moved here there were no great choices for a nice meal out. Along came Woodfire. Yesterday for our Valentine's treat we had lobster ravioli for an app. 6 whole ravioli per serving. I truly wanted to lick the plate it was soooooo very delicious. We both had the baked cod with rice and veg.. Again, cooked to perfection. For dessert I had the trio of samplers. Poached pear, vanilla creme brûlée, frozen chocolate mousse. My husband had passionfruit cheesecake. ALL were fantastic. They make you feel special and NOT just on special occasions. Can't wait till our next visit!
Annie H Gabriola Island