West Coast Searing Spice
1 × $9.00 Subtotal: $9.00
$9.00
Salish Sea Salmon Spice combines sweet, smokey & salty flavours with a wonderful Asian twist.
The unique blend is ideal as a marinade on fresh salmon, as a seasoning when smoking fish or to elevate any seafood recipe.
Ingredients: Applewood smoked kosher salt, 100% pure maple sugar, orange zest, star anise, fennel seed, Szechwan pepper, cumin, coriander
Ingrédients: sel fume, sucre d’erable, zeste d’orange, anis etoile, graine de fenouil, poivre de szeshawwan, cumin, coriandre
In all our menu items we actively support Vancouver Aquarium's Ocean Wise initiative with all our fish & seafood coming from sustainable sources, ensuring the long term health & stability of the species.
Copyright © 2020 Woodfire Restaurant & Catering | 
