Takeout

Takeout

Packaged Liquor Sales

Appetizers

Freshly Baked Flatbread
drizzled with extra virgin olive oil, & sprinkled with sea salt $6
topped with wild arugula, freshly grated parmesan, & roasted garlic puree $8
garlic butter, mozzarella, & warm tomato sauce $8. Add bacon bits $3

gluten-free alternative for all of our flatbreads, add $3

Gertie Fries $10
double fried house cut skinny fries with your choice of
pan-fried chorizo, red onions, sweet chili, & mozzarella
or roasted red peppers, red onions, mushrooms, sweet chili, & mozzarella

Steamed Vancouver Island Mussels & Clams $15
~ classic white wine, garlic, & herb cream sauce
~ sweet chili, lime, coconut sauce

Classic Caesar $12
crispy romaine lettuce, roasted garlic dressing, pine nuts, Grana Padano, & focaccia croutons

Winter Woodfire Salad $12
organic salad greens, pickled Granny Smith apples, fresh pea tendrils,
spiced roasted almonds, carrot ribbons, & crumbled goat cheese, with a creamy cider vinaigrette
maple soy-glazed, crispy-fried, slow-roasted pork belly, add $10

Organic Artisan Greens $10
organic salad greens, wild arugula, carrot ribbons, cucumber, grape tomatoes,
sweet pickled red onions, dressed with grainy mustard & balsamic vinaigrette

Turn your salad into an entree by adding any of the following:

~ maple soy-glazed, crispy pork belly, add $10

~ grilled lemon pepper chicken breast, add $13

~ flame-grilled prawn skewer, add $13

~ chargrilled sockeye salmon fillet, add $14

~ pan seared ahi tuna, add $16

chargrilled marinated sirloin steak, add $16

Pizzas (10”/14”)

Sandwell $19/25
fresh tomato sauce, mozzarella, prawns, fresh baby spinach, smoked bacon, baby mozzarella, & herb lemon butter

The Gaviola $19/25
fresh tomato sauce, mozzarella, grilled chicken breast, chorizo, red onions, black olives & goat cheese, finished with basil pesto

The Wildwood $19/25
fresh tomato sauce, mozzarella, peppered beef tenderloin, roasted garlic, gorgonzola, caramelized butternut squash, roasted red onion balsamic jam finished with wild arugula

Decourcy $18/24
fresh tomato sauce, mozzarella, smoked bacon, pineapple, & pepperdews

The Ripple Beach $19/25
fresh tomato sauce, mozzarella, basil pesto, chargrilled eggplant, roasted red peppers, asparagus, artichokes, grilled zucchini, black olives, & goat cheese

Tunnel $18/24
fresh tomato sauce, mozzarella, basil pesto, crimini mushrooms, baby spinach & smoked mozzarella, finished with truffle oil

Jackpine $19/25
fresh tomato sauce, mozzarella, Italian sausage, jalepeños, green peppers, red onions, & smoked cheddar

The Brickyard Beast $19/25
fresh tomato sauce, chipotle bbq sauce, Italian sausage, grilled chorizo, bacon, pepperoni, red onions, crimini mushrooms, smoked cheddar, & mozzarella

Phase Four $19/25
fresh tomato sauce, mozzarella, gorgonzola, parmesan, brie, roasted red onion balsamic jam, & arugula

The Woodfire $12/18
fresh tomato sauce, & mozzarella
gluten-free alternative for all our 10″ pizzas, add $3

EXTRA TOPPINGS
14” | vegetables $2.5 / meat, fish or cheese $3

10” | vegetables $3 /meat, fish or cheese $3.5

Vegetables:
grape tomatoes, roasted red peppers, pesto, spinach, red onions, pineapple, mushrooms, asparagus, black olives, arugula,  sun-dried tomatoes, artichokes, roasted garlic, pepperdews, chargrilled eggplant, jalapeño peppers, grilled zucchini, & roasted red onion balsamic jam

Cheeses:
bocconcini, mozzarella, brie, goat cheese, smoked cheddar, gorgonzola, & parmesan

Meats/Fish:
smoked bacon, prawns, pepperoni, prosciutto, grilled chorizo, & Italian sausage

Please advise your server of any allergies or intolerances when ordering. Not all ingredients are listed in our dishes.

Pasta

Seafood Fettucine $22
steamed mussels, clams, prawns & scallops in a chipotle cream sauce, served with garlic focaccia toast

Radiatori $24
fresh chicken breast, marinated with WoodfireSpice Gulf Island Lemon Pepper Seasoning, grilled chorizo, red onions, black olives,
goat cheese, & fresh herbs, in a lemon butter, white wine, & pesto sauce

Braised Beef Lasagne$22
layers of fresh pasta, braised beef, spinach, mozzarella, tomatoes, & cream, finished with Italian parsley, & freshly grated parmesan

Butternut Squash Ravioli $22
caramelized butternut squash, fresh sage, nutmeg, double cream brie, in a white wine cream sauce

We offer a gluten-free alternative for most of our pasta dishes ~ add $3
Lactose-free cheese is also available.

Flame Grilled Burgers

Our burgers are served with both hand-cut skinny fries and your choice of organic artisan greens or classic caesar salad.
Gluten-free bun available ~ add $3

The Woodfire Burger $20
100% chuck steak beef burger, smoked cheddar, smoked bacon, fire-roasted onions & chipotle aioli, organic greens, vine-ripened tomato, & sweet pickled red onions

Chargrilled Chicken Burger$20
fresh chicken breast, marinated with WoodfireSpice Gulf Island Lemon Pepper Seasoning, wild arugula,  roasted red onion balsamic jam, double cream brie, & pesto aioli

Portobello Mushroom Burger $20
chargrilled portobello mushroom topped with gorgonzola cheese, spinach, caramelized onions & chipotle aioli, organic greens, vine-ripened tomato, & sweet pickled red onions

Grilled Wild Sockeye Salmon Burger $20
marinated in WoodfireSpice Salish sea spice, crispy kale slaw, & sweet chili lime aioli

From the Grill

BBQ St Louis Style Pork Ribs
1/2 ~ $25  /  full rack $40
slow-roasted & smothered in our house-made barbecue sauce,
served with skinny fries, & crispy kale slaw

Grilled Portabello Cap $24
stuffed with spinach, roasted red onion balsamic jam, & gorgonzola, served on a bed of fresh tomato sauce,
sauteed new potatoes, & wood-fired vegetables

Cioppino Entree $28
chargrilled wild sockeye salmon, large prawns, & scallops, with steamed mussels, & clams,
in a spicy tomato broth, served with fresh focaccia bread

Extras

House Cut Kennebec Skinny Fries $7
seasoned with our Island Spice Blend, served with your choice of aioli

Truffle Fries $9
seasoned & finished with truffle oil & fresh parmesan, served with your choice of aioli

Organic Artisan Greens $6

Classic Caesar Salad $6

Kale Slaw $6

Fresh Baked Focaccia Bread $3

Aioli (chipotle, garlic, sweet chili lime or pesto ) $2

Grated Fresh Parmesan $2

Desserts

Warm Sticky Toffee Pudding $8.5
caramel sauce, & vanilla gelato

Tiramisu Cheesecake $8.5
chocolate crumb crust, mascarpone & espresso cream, finished with chocolate sauce, caramel sauce, & whipped cream

Sun Burnt Lemon Tart $8
raspberry sorbetto, whipped cream, and fresh berry compote

Dark Chocolate Hazelnut Mousse Cake $8.5
fresh berry compote, & whipped cream

Please advise your server of any allergies or intolerances when ordering. Not all ingredients are listed in our dishes.

Packaged Off-Site Liquor Sales

red wine
Blue Grouse $25
Quill Red, BC

Domaine Jean Bousquet $27
Organic Malbec, Argentina

Ravenswood Vintners Blend $27
Zinfandel, California

Beringer Estate $27
Cabernet Sauvignon, California

white wine
Bolla $22
Pinot Grigio, Italy

Michel Torino Cuma $22
Organic Torrontes, Argentina

Blue Grouse $24
Quill Off-Dry White, BC

Stoneleigh $27
Sauvignon Blanc, New Zealand

beer & cider
Driftwood White Bark Witbier (473 ml) $6
Longwood The Big One IPA (473 ml) $5.5
Hoyne Helios Golden Lager (355 ml) $4.5
Hone Down Easy Pale Ale (355 ml) $4.5
Sleeman Honey Brown $4
Stella/Corona $4.5

Gabbie’s Cider (355ml) $5
(Groovin Granny Smith or Big Belle)
Lonetree Cider $4.5
(Dry, Pear, Ginger, Cranberry)
Strongbow Cider $5.5
15% liquor/sales tax will be added to all alcohol
A meal must be purchased with every liquor purchase.

soft drinks
Bottled Sodas $2.5
pepsi, diet pepsi, ginger ale, 7up, tonic water, soda water
Flavoured San Pellegrino $2.5
Still/Sparkling Water – Small $2
Still/Sparkling Water – Large $4

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