Specials for Week Commencing August 16th
(Subject to change due to availability)
A reminder that we are open for take-out only tonight, Monday, August 1st, from 4 – 8 pm.
Soup: Cream of potato and parmesan, finished with parmesan & truffle oil
Salad Special: Gabriola greens from Hidden Pond Farm, cinnamon apples, candied pecans, feta cheese, sweet pickled red onions, with a caramelized apple vinaigrette. $14.
Add West Coast spiced ahi tuna to this. $34
Pizza Special: tomato sauce, mozzarella, pulled pork, portabello mushrooms, sun-dried tomatoes, & balsamic red onion jam. $20/26
Entree Special: New York Striploin steak, with a wild mushroom & fresh thyme cream sauce, sauteed potatoes, & wood-fired vegetables.
Dessert Special: Chocolate pecan tart, with blueberry compote, & whipped cream. $8.5
Rotating Wine Special: Stoneleigh Sauvignon Blanc. This famed New Zealand white wine has flavours of grapefruit and passionfruit. It’s excellent paired with seafood, grilled fish or a salad. $38 btl. $27.5 1/2 ltr.
On Tap This Week:
Longwood’s Island Time Lager
Hoyne’s Hazy Ipa
Hoyne’s Down Easy Pale Ale
Driftwood’s Fat Tug IPA
Don’t forget you can grab a beer or wine to go if you wish.