Specials for June 13

(Subject to change due to availability)

Soup: creamy chicken & potato soup finished with parmesan

Salad Special: beet marinated sockeye salmon, with a goat cheese terrine, wild arugula, & maple glazed walnuts, finished with a dijon lemon vinaigrette $20

Pizza Special: pesto, mozzarella, maple smoked salmon, arugula, red onions, roasted red peppers, & goat cheese

Burger Special: Chimichurri Grilled Chicken Sandwich — stacked with crispy bacon, melted mozzarella, peppery arugula, and a splash of rich marinara. Served with fries and your choice of caesar or green salad for $25.00.

Pasta Special: fettuccine with chorizo, mushrooms, & roasted red peppers, in a chipotle rose cream sauce, served with garlic toast & fresh parmesan

Entree Special: Prosciutto wrapped pork tenderloin, with a granny smith apple compote, dijon jus, creamy mashed potatoes, & wood-fired vegetables. $38

Seafood Grill: wild salmon,  ahi tuna, & prawns, served with our sauteed new potatoes & wood-fired vegetables. $45

Creme Brulee: chocolate orange creme brulee with chocolate hazelnut wafer. $10

Dessert Special: sun baked lemon tart with raspberry sorbet, berry compote & whipped cream. $10

Perfect with a glass of our Penfolds Grandfather tawny port of one of our delicious special coffees.

Cocktail Special: Ruby Cocktail: vodka, st germaine, aperol, grapefruit juice, lemon juice, & egg white foam. $17

On Tap This Week: 

Longwood’s Island Time Lager

Longwood’s Island Time Pale Ale

Driftwood’s Fat Tug IPA

Hoyne Hazy IPA

Don’t forget you can grab a beer or wine to go if you wish.